{"id":1098,"date":"2022-04-28T11:28:10","date_gmt":"2022-04-28T09:28:10","guid":{"rendered":"https:\/\/piqueniquedeschefs.fr\/?page_id=1098"},"modified":"2026-01-29T13:29:17","modified_gmt":"2026-01-29T12:29:17","slug":"plats","status":"publish","type":"page","link":"https:\/\/piqueniquedeschefs.fr\/index.php\/plats\/","title":{"rendered":"Plats"},"content":{"rendered":"\n
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Les plats 2023 sont \u00e0 venir \ud83c\udf74<\/h2>\n\n\n\n
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Les Plats du Grand Pique-Nique des Chefs 2022<\/h2>\n\n\n\n

Chaque ann\u00e9e, nos chefs vous concoctent avec passion un d\u00e9licieux plat 100% adapt\u00e9 \u00e0 sa consommation sous forme de pique-nique. D\u00e9couvrez les merveilles qui ont ravi vos papilles dimanche 3 juillet 2022 :<\/p>\n\n\n\n

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\"BAZOGE<\/figure>\n\n\n\n

Concombre estragon, g\u00e2teau vapeur olive & pignon, caill\u00e9 piment\u00e9<\/strong> <\/a><\/p>\n\n\n\n

BAZOGE Natacha & ILLES \u00c9lodie – <\/em>L’Aiguillage <\/a><\/p>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Tartelette profit\u00e9role et pralin\u00e9 vanille<\/a><\/strong><\/p>\n\n\n\n

DE NARDI R\u00e9mi<\/em> – Le pain des Eymes<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"MELO<\/figure>\n\n\n\n

Magret de canard marin\u00e9 au miel de l’Is\u00e8re, cookie sal\u00e9 et cr\u00e8me douce au bleu de Sassenage<\/a><\/strong><\/p>\n\n\n\n

MELO Mathieu et MANKA Laetitita – <\/em>Au Mets-Clich\u00e9<\/a><\/p>\n<\/div>\n\n\n\n

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\"Raneri<\/figure>\n\n\n\n

Bagel \u00e0 la cr\u00e8me de saumon citronn\u00e9e<\/a><\/strong><\/p>\n\n\n\n

RANERI Natassia et Olivier<\/em> – Le Duo<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"SOUCHON<\/figure>\n\n\n\n

Fraise yuzu<\/a><\/strong><\/p>\n\n\n\n

SOUCHON Maxence<\/em> – Boulangerie p\u00e2tisserie Maxence<\/a><\/p>\n<\/div>\n\n\n\n

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\"ZDANKEVITCH<\/figure>\n\n\n\n

Roul\u00e9 pommes de terre au mur\u00e7on matheysin et mayonnaise herbac\u00e9e<\/a><\/strong><\/p>\n\n\n\n

ZDANKEVITCH Alexandre<\/em> – Restaurant Madam<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"BAYLE<\/figure>\n\n\n\n

Pomme en deux fa\u00e7ons<\/a><\/strong><\/p>\n\n\n\n

BAYLE Anthony – <\/em>L’Atelier Gourmand<\/a><\/p>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Ballotine de poulet roti et champi Guinguette<\/a><\/strong><\/p>\n\n\n\n

MONSONIS S\u00e9bastien & Annie<\/em> – La Guinguette<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"POYET<\/figure>\n\n\n\n

Wrap ch\u00e8vre frais et jambon truff\u00e9<\/a><\/strong><\/p>\n\n\n\n

POYET Florian<\/em> – Maison Badine<\/a><\/p>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Bun Texas pulled pork sauce barbecue et coleslaw acidul\u00e9<\/a><\/strong><\/p>\n\n\n\n

RANEA Mathieu – <\/em>Mat<\/a>h<\/a>ieu Ranea Chef cuisinier<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"BRES<\/figure>\n\n\n\n

Roul\u00e9 japonais au th\u00e9 matcha et sa mousse aux haricots azuki<\/a><\/strong><\/p>\n\n\n\n

BRES Valentina <\/em>– R\u00eaves <\/strong>et <\/strong>g\u00e2teaux<\/a><\/p>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

L’\u00e9vidence<\/a><\/strong><\/p>\n\n\n\n

Champon Laurent<\/em> – <\/strong>P\u00e2tisserie Champon<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Omble chevalier du Vercors au ponzu, chou Fleur et pousses Fraiches<\/a><\/strong><\/p>\n\n\n\n

LAGUILHOMIE Chlo\u00e9<\/em> – Chez Chlo\u00e9 l’Epicerie fine de Meylan<\/a><\/p>\n<\/div>\n\n\n\n

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\"RECORBET<\/figure>\n\n\n\n

Tartare de b\u0153uf venu des bois & son espuma au poivre<\/a><\/strong><\/p>\n\n\n\n

RECORBET Mathieu <\/em>– Le Pressoir<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Pav\u00e9 de cochon r\u00f4ti au sat\u00e9, mousseline d\u2019artichaut \u00ab\u00a0comme une barigoule\u00a0\u00bb<\/a><\/strong><\/p>\n\n\n\n

BOUSQUET Anthony<\/em> – Le Tatone<\/a><\/p>\n<\/div>\n\n\n\n

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\"CASA<\/figure>\n\n\n\n

Black Burger \u00e0 la grenobloise<\/a><\/strong><\/p>\n\n\n\n

CASA Alexandre<\/em> – L’Odace<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"DESCOT<\/figure>\n\n\n\n

Salade de riz noir au tamari & houmous de betteraves<\/a><\/strong><\/p>\n\n\n\n

DESCOT Mathilde <\/em>– Fit & Gourmande<\/a><\/p>\n<\/div>\n\n\n\n

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\"JEANTET<\/figure>\n\n\n\n

Soupe froide courgettes & quinoa, sorbet tomate-basilic<\/a><\/strong><\/p>\n\n\n\n

JEANTET Christine<\/em> – Eclat des cimes \/ Or\u00e9ade Restaurant<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"COURT<\/figure>\n\n\n\n

Gaufre, cr\u00e9meux chocolat noir, mousse cacao\/vanille\/tonka, gru\u00e9 cacao caram\u00e9lis\u00e9<\/a><\/strong><\/p>\n\n\n\n

COURT Thierry<\/em> – Les Petits Bonheurs<\/a><\/p>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Tartare de truite, mousse fenouil, crumble et citron<\/a><\/strong><\/p>\n\n\n\n

GRAVEY Dorian <\/em>– La Table des Bro’s Grenoble<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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\"LOYER<\/figure>\n\n\n\n

Quenelle de truite et petits pois menthe-Chartreuse<\/a><\/strong><\/p>\n\n\n\n

LOYER Geoffrey & CHARVET Clovis<\/em> – Restaurant le Dahu<\/a><\/p>\n<\/div>\n\n\n\n

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\"\"<\/figure>\n\n\n\n

Salade de poulpe fa\u00e7on Papy Antoine<\/a><\/strong><\/strong><\/p>\n\n\n\n

CARBONE G\u00e9rald <\/em>– Le Tablier Bariol\u00e9<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n

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Je r\u00e9serve mes plats ! \ud83d\ude0d<\/a><\/div>\n<\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Les plats 2023 sont \u00e0 venir \ud83c\udf74 Les Plats du Grand Pique-Nique des Chefs 2022 Chaque ann\u00e9e, nos chefs vous concoctent avec passion un d\u00e9licieux…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1098","page","type-page","status-publish","hentry"],"yoast_head":"\nPlats - Grand Pique-Nique des Chefs<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/piqueniquedeschefs.fr\/index.php\/plats\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Plats - Grand Pique-Nique des Chefs\" \/>\n<meta property=\"og:description\" content=\"Les plats 2023 sont \u00e0 venir \ud83c\udf74 Les Plats du Grand Pique-Nique des Chefs 2022 Chaque ann\u00e9e, nos chefs vous concoctent avec passion un d\u00e9licieux…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/piqueniquedeschefs.fr\/index.php\/plats\/\" \/>\n<meta property=\"og:site_name\" content=\"Grand Pique-Nique des Chefs\" \/>\n<meta property=\"article:modified_time\" content=\"2026-01-29T12:29:17+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/piqueniquedeschefs.fr\/wp-content\/uploads\/2022\/04\/BAZOGE-Natacha-ILLES-Elodie-1024x1024.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/piqueniquedeschefs.fr\/index.php\/plats\/\",\"url\":\"https:\/\/piqueniquedeschefs.fr\/index.php\/plats\/\",\"name\":\"Plats - 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